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Sweetpotato Waffles

Savory Sweetpotato Waffles That Brighten Your Breakfast!

These Sweetpotato Waffles combine natural sweetness with warm spices for a delightful breakfast.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 waffles
Course: Breakfast
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup mashed Sweetpotato or canned pumpkin as substitute
  • 1 cup Milk of Choice almond or oat milk for dairy-free
  • 2 tablespoons Maple Syrup or honey/agave syrup for alternative sweetness
  • 1 cup Whole Wheat Pastry Flour use almond flour for gluten-free option
  • 1 tablespoon Baking Powder leavening agent
  • 1 teaspoon Cinnamon for warmth and spice
  • 1 teaspoon Ginger adds a subtle kick
  • 1/4 teaspoon Cloves for spice complexity
  • 2 tablespoons Avocado Oil or melted coconut oil as alternative
  • 2 whole Eggs or flaxseed meal mixture for vegan option
For Serving
  • maple syrup Maple Syrup for drizzling
  • 1 cup Fresh Berries adds freshness
  • 1 cup Yogurt for creaminess
  • powdered sugar Powdered Sugar for sprinkling

Equipment

  • Waffle Maker
  • Microwave or Oven
  • mixing bowls

Method
 

Waffle Preparation
  1. Cook the sweetpotato in the microwave for 4 minutes or roast at 400°F for 45 minutes. Peel and mash until smooth.
  2. In a large measuring cup, combine the mashed sweetpotato, milk, and maple syrup. Blend until silky smooth.
  3. In a separate bowl, whisk together the flour, baking powder, cinnamon, ginger, and cloves.
  4. Gently mix the wet ingredients with the dry ingredients along with avocado oil and eggs. Stir until just combined.
  5. Preheat your waffle maker and lightly spray it with cooking spray.
  6. Pour enough batter to cover the waffle iron and cook until golden brown and crispy.

Nutrition

Serving: 1waffleCalories: 180kcalCarbohydrates: 30gProtein: 4gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 200mgPotassium: 250mgFiber: 3gSugar: 5gVitamin A: 1200IUVitamin C: 2mgCalcium: 40mgIron: 1mg

Notes

These waffles can be made ahead and stored for convenience. Experiment with different toppings to enhance the flavor.

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