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Bibingka Recipe

Delicious Bibingka Recipe: Your New Favorite Holiday Treat

This Bibingka Recipe is a delightful combination of sweet and savory flavors, perfect for holiday celebrations.
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Prep Time 20 minutes
Cook Time 35 minutes
Cooling Time 5 minutes
Total Time 1 hour
Servings: 8 slices
Course: DESSERTS
Cuisine: Filipino
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 2 cups Rice Flour Gluten-free
  • 0.5 teaspoon Salt A pinch
  • 2 teaspoons Baking Powder Fresh
  • 0.5 cup Butter Or vegetable oil for dairy-free
  • 0.75 cup Granulated Sugar Can be replaced with honey
  • 1 cup Coconut Milk Or light coconut milk for lower calories
  • 0.5 cup Fresh Milk Evaporated milk can be a tasty alternative
  • 2 large Raw Eggs Flaxseed meal as a vegan substitute
For the Toppings
  • 2 large Salted Duck Egg Regular salted eggs can be used
  • 0.5 cup Grated Cheese Consider dairy-free cheese
  • 0.5 cup Grated Coconut Shredded desiccated coconut is a tasty option
For the Baking Pans
  • 2 pieces Pre-cut Banana Leaf Or parchment paper as a substitute

Equipment

  • mixing bowls
  • Baking pan
  • Oven
  • whisk
  • measuring cups
  • measuring spoons

Method
 

Baking Instructions
  1. Preheat your oven to 375°F (190°C).
  2. Mix together rice flour, baking powder, and salt in a bowl; set aside.
  3. Cream the butter in a separate bowl, gradually adding granulated sugar until fluffy.
  4. Whisk in the raw eggs until well incorporated.
  5. Combine the dry mixture with the wet mixture, then whisk in coconut milk and fresh milk until smooth.
  6. Line a baking pan with pre-cut banana leaf or parchment paper, and pour in the batter.
  7. Bake for 15 minutes.
  8. Top with sliced salted duck egg and grated cheese, then return it to the oven.
  9. Bake for an additional 15-20 minutes, or until the top is medium brown.
  10. Cool slightly, then brush with butter and sprinkle with grated coconut.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 35gProtein: 6gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 90mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 200IUCalcium: 30mgIron: 1mg

Notes

Optional: Enjoy with a dusting of powdered sugar for added sweetness.

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