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Honey Chipotle Dressing

Honey Chipotle Dressing: Sweet Heat to Elevate Your Meals

This Honey Chipotle Dressing is a quick and easy blend of sweet honey and smoky chipotle, perfect for elevating your meals.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cup
Course: APPETIZERS
Cuisine: Mexican
Calories: 80

Ingredients
  

For the Dressing
  • 1 cup Red Wine Vinegar Can substitute with apple cider vinegar
  • 1 tbsp Honey Agave syrup can be used as a vegan alternative
  • 1 tbsp Chipotle Pepper in Adobo Sauce Adjust quantity based on desired spiciness
  • 1 tsp Coarse Sea Salt Regular salt can be used, adjust to taste
  • 1 tsp Ground Cumin Coriander can be a substitute
  • 1 tsp Garlic Powder Fresh minced garlic can also be used
  • 1 tsp Ground Black Pepper White pepper can be used as an alternative
  • 1 tsp Dried Oregano Italian seasoning can be a substitute
  • 1 cup Vegetable Oil Olive oil can be an alternative

Equipment

  • small food processor

Method
 

How to Make Honey Chipotle Dressing
  1. In a small food processor, combine red wine vinegar, honey, minced chipotle pepper, coarse sea salt, ground cumin, garlic powder, ground black pepper, and dried oregano. Blend until almost smooth.
  2. While blending, gradually drizzle in vegetable oil. Blend until the mixture is well emulsified and creamy.
  3. Shake well before serving to recombine all ingredients.

Nutrition

Serving: 2tablespoonsCalories: 80kcalCarbohydrates: 8gFat: 5gSaturated Fat: 0.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gSodium: 150mgPotassium: 20mgSugar: 6gCalcium: 1mg

Notes

Always store the dressing in an airtight container in the fridge for up to a week. Shake well before each use.

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