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–+ servings
Chocolate-Covered Strawberry Turkeys

Delicious Chocolate-Covered Strawberry Turkeys to Wow Thanksgiving

These Chocolate-Covered Strawberry Turkeys are a whimsical and delightful dessert perfect for Thanksgiving celebrations.
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Prep Time 15 minutes
Cook Time 15 minutes
Setting Time 30 minutes
Total Time 1 hour
Servings: 12 turkeys
Course: DESSERTS
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Strawberries
  • 12 large Strawberries Freshness and juiciness are key.
For the Turkey Legs and Wings
  • 12 mini Pretzel Rods Can substitute with chocolate-covered pretzel sticks.
  • 12 mini Marshmallows Cut regular marshmallows to size if needed.
For the Chocolate Coating
  • 1 cup Semisweet Chocolate Chips Can use dark chocolate for richer flavor.
Optional Decor
  • to taste Edible Glitter or Colored Sprinkles Add for festive touch.

Equipment

  • Microwave or double boiler

Method
 

How to Make Chocolate-Covered Strawberry Turkeys
  1. Rinse the large strawberries gently under cold water, then dry them thoroughly with a clean towel.
  2. Skewer two mini marshmallows onto half a pretzel rod to create the turkey legs.
  3. Cut a mini marshmallow diagonally to shape the wings, then use melted chocolate to attach them to the sides of the strawberries.
  4. Melt the semisweet chocolate chips until smooth, then dip the assembled strawberries into the chocolate.
  5. Place the chocolate-covered strawberries on parchment paper to set for 15-30 minutes.
  6. Optional: Sprinkle edible glitter or colored sprinkles on the chocolate while it's still wet.

Nutrition

Serving: 1turkeyCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 6gSaturated Fat: 3gMonounsaturated Fat: 2gSodium: 50mgPotassium: 80mgFiber: 1gSugar: 10gVitamin C: 20mgCalcium: 1mgIron: 2mg

Notes

These Chocolate-Covered Strawberry Turkeys are perfect for gatherings and are a fun activity for kids.

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